The Pantry

A hint of orange liqueur brings out the flavor of the ripe pears, tart cranberries and sweet raspberries in this very special jam.

Balancing notes of cinnamon and sugar, it bakes up moist and fluffy with rich crumb topping that's accented by a decadent espresso glaze.

Serve alongside sandwiches, add a splash of brine to cocktails or enjoy a few chilled straight from the jar!

Densely rich with zesty lemon flavor, it's not too tart and it's not too sweet; it's just right.

Both maple syrup and brown sugar are added to this traditional recipe, making it extraordinary. Serve it with pork or chicken or dollop it onto homemade pancakes. This smooth and flavorful sauce also makes a terrific topping for waffles or French toast.

Featuring a medley of minced veggies, seasonings and spices, this saucy starter combines with ground beef or turkey, bread crumbs and eggs to create a marvelously moist meatloaf. Eaters of all ages are sure to say, "It's just like mom used to make!"

Wrap spears in prosciutto for an easy hors d'oeuvre, use as stirrers in a Bloody Mary or enjoy chilled straight from the jar!

Add chopped carrot sticks to pasta salads, use as stirrers in a Boody Mary or enjoy chilled straight from the jar!

Mix chopped dilly beans into potato salad, use as stirrers in a Bloody Mary or enjoy chilled straight from the jar!

This sauce, slowly simmered with a pork shoulder, makes the best pulled pork sandwich!

Full of bright summer flavor, it'll enliven any bread or pastry.

Enjoy this truly authentic Italian sauce on pasta or homemade pizza.

The perfect blend of garlic, Parmesan cheese and parsley is ready to spread on your favorite artisan bread.

Full of aromatic flavor, these crisp crackers are great for adding to charcuterie boards, serving atop soups or using crushed in place of breadcrumbs for your favorite recipes.

Slow-roasted garlic mixed with carefully aged mustard makes this spread a classic. Pair it with any sandwich or grilled meat.

The rosemary blends with the subtle taste of Parmesan for a rich flavor and hearty crust in this no-rise loaf.

This salsa is a wonderful accompaniment to all grilled meats, fish and poultry, and we especially love it served with enchiliadas.

These can be served with dips, cheese platters or soups and are incredible as a snack all on their own.

Made from artisanal bread that's drizzled with oil and sprinkled with sea salt, these tiny toasts are perfect for piling with tasty toppings.

Serve to guests for dipping into mustard, dips or your favorite spread. They're also great at a picnic, packed in a lunchbox or simply enjoyed on their own.

Summer goodness in a jar!

With a touch of lemon and plenty of raspberries, this jam is sure to make your confectionary creations outstanding.

You'll love these with natural cheeses, tapenades or as a tasty snack right out of the box.

This traditional yet spicy corn relish is the perfect complement to grilled hamburgers and hot dogs, fish or chicken. It's also wonderful served with crispy tortilla chips and burritos!

The classic combination of tomatoes, onions, garlic and the kick of jalapenos makes this salsa a traditional favorite. Use it on nachos, burritos or as a topping for grilled meats.

Sriracha, a popular dipping sauce in Thailand, is made from sun-ripened chilies and garlic. When combined with soy sauce and a touch of honey, the spice level is perfect to use as a marinade for your favorite pork or seafood dish.

Whole, sun-ripened, sweet strawberries make this Strawberry Jam and American classic, burstin with memories of summer.

This versatile pesto is bursting with the flavor of sun-dried tomatoes and fresh garlic.

Simply add a few ingredients, mix, bake and get ready to enjoy one of the best brownies you've ever had!

This sauce is a delicious and authentic-tasting recipe with a hearty flavor and texture that's ideal for pasta, pizza and polenta.

Hearty and full of flavor, this mustard is incredible as a dipping sauce for grilled sausage or chicken or blended into a vinaigrette.

Net Wt. 7 oz.

Net Wt. 7 oz.

Enjoy these with your favorite dips, piled high with nacho toppings or as a snack straight from the bag.

Cornichons are baby gherkins, pickled in vinegar and spices in the traditional French way - the perfect pairing to pate, ham and other charcuterie.

South American chimichurri blend.

Drizzle oil or butter onto freshly popped popcorn and sprinkle generously to taste. Guilt-free and delish easy snacking!

Drizzle oil or butter onto freshly popped popcorn and sprinkle generously to taste. Guilt-free and delish easy snacking!

Everything Everyday Blend

Everything Pork Rub

Sweet Ancho BBQ Blend.

Drizzle oil or butter onto freshly popped popcorn and sprinkle generously to taste. Guilt-free and delish easy snacking!

Each bottle contains beneficial symbiotic long chain proteins often called the 'Mother'. Every batch is unique, the 'Mother' will grow with time. This formation settles to the bottom of the bottle so be sure to shake it up.